Swift Ready for steak pork butt

rorkin

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Couldnt find Smithfield et Btss so tried a Smithfield Guaranteed tender ready for steaks) butt.

Weirdest butt Iever saw.. Seems like 3 muscle sseperated by fat and basically falling apart.
Anyone used this cut? Was this just some kind of misbutcher ? WHat does ready for steaks mean ?
 
Never seen it or heard of it and I use a lot of Smithfield.
 
Just a guess but I'd think it was deboned and brine injected. No bone would make slicing steaks off of it easy but still sounds like a weird cut to me.
 
I’ve never seen that either, but I am confused. The thread title says Swift, but in the post you say Smithfield. Is it a Swift or Smithfield product?
 
The package said Swift steak ready Pork Butt.
Guaranteed tender..Got at Maryland food lion
 
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