After cooking on the Mini Cajun Bandit and realizing the awesomeness of the cooker, I had experimented with the Smokey Joe Gold base for the intakes and I just wasn't all that jazzed about them, so.....
....Realizing the UDS/Big Drum Smoker intakes I've been using for years with no problems, I got the Uni-Bit out and started drilling!
Used nickel plated hole plugs to cap the SJS bottom vents and took the Mini UDS style!
Expando charcoal ring on the SJ coal grate. Stainless steel dog bowl for the waterpan/heat diverter.
And a scrap pile salvaged steel vacuum canister for the center section!
Keep 'em coming!
