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ruined babybacks
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07-27-2013, 09:05 PM
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oifmarine2003
Babbling Farker
Join Date: 11-26-12
Location: Cedarburg, WI
Quote:
Originally Posted by
dreadedlyfe
225 was the cooking temp. the ribs were pulled away from the bones
I am guessing it was just too long of a cook then.
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