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Old 04-28-2013, 04:31 PM   #16
speers90
is One Chatty Farker

 
Join Date: 08-28-11
Location: Waconia, MN
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Quote:
Originally Posted by 1911Ron View Post
Nice looking cooker! How long of a burn time can you get out of that basket?
To be determined on burn time with lump and cooking at 275. I have heard as long as 15 hours with charcoal and cooking at 230. Dan (Winemaster) can probably chime in here and give you a better idea as he has had one for a while now and has several cooking sessions under his belt.
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Ryan

The Beast: 500 Gallon Homemade Reverse Flow
[url]http://www.bbq-brethren.com/forum/showthread.php?t=187401[/url]
Weber 22"
Cajun Fryer FF2
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