Pork ribs pron

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• Jun 22, 2008

• #1

At the three hour mark... 2 racks split... for easy pickins. :mrgreen:

 

jeffjenkins1

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• Jun 22, 2008

• #2

What a nice Sunday dinner!

Jeff

 

BBQ Bandit

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• Jun 22, 2008

• #3

The picture was better than the pork... overdone... pulled off too late.
Fell off the bone without hesitation... darn.
Wound up same texture as pulled pork...

There's always next time... FUDGE!

 

J

jestridge

somebody shut me the fark up.

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• Jun 22, 2008

• #4

That the way we like it here.

 

cowgirl

somebody shut me the fark up.

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• Jun 22, 2008

• #5

They sure look good!

 

OSD

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• Jun 22, 2008

• #6

Good lookin' ribs!