21 lb chuckie

Michael Cowley

Knows what a fatty is.
Joined
Jul 20, 2011
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Severn, MD
Hello guys and gals! so this past weekend I did a 21lb chuck roll. Heres the gist 230 for about 14 hours because I split in half. I wrapped at 170 and pulled it off at 210 it melted like buttah when I pulled it. Was quite amazing to say the least.

Started with this



Split tied rubbed injected and ready for smoke



Ready for wrap



Wrapped and back on cooker they go



Here it is completed

4mhw.jpg
 
The mother-load of all chuckies! Well done.
 
Looks great! I have on in the freezer waiting for a date with some smoke and heat.:thumb:
 
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