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This is not your pork! · 12-27-2012, 01:09 PM

We just ate it for dinner again, cold, sliced thin, on the self-made rye bread coated with the 'Essence of Q' sauce. Man, what a treat, it's even better served cold!

Still melding in my mouth, the fat, the muscle, it's so ultra tender.

12-27-2012, 01:09 PM	#15
This is not your pork! is one Smokin' Farker Join Date: 04-24-12 Location: Linz, Austria	We just ate it for dinner again, cold, sliced thin, on the self-made rye bread coated with the 'Essence of Q' sauce. Man, what a treat, it's even better served cold! Still melding in my mouth, the fat, the muscle, it's so ultra tender. __________________ WSM 22.5" + Maverick ET732 + SuperFast WHITE Thermapen + Pure Natural Lemon Tree Lump Charcoal