Quote:
Originally Posted by mikes1212
PJ Exactly, that's why I did not get pictures of the monk balls when they came off the grill. I was too busy stuffing my face!
All in all I am happy with the outcome! I hope next weekend is sunny and warm so I can have another go at it!
At this rate I'm going to have to go on a diet!  |
I know about eating too much Q. I had to take this weekend off because I cooked 3 racks of baby backs and sausage for the guys at work Thursday. I spent the morning at home cooking and didn't have to do any work until after we finished eating at 1pm.
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Paul (aka Texas Pete)
SF 24x36 Midnight Edition / Mak 1-Star /Abe's 48" Insulated Cabinet / 22.5 OTG / 28" BS / Jimmy with CB Roti and pizza kit / Red Box on custom cart / Char-Griller Kettle / Barrel House Cooker / Pit Boss Copperhead / Char-Griller Akorn Jr
Sign Up for The 2022 Texas BBQ Brethren Fall Bash Here! ([URL="https://docs.google.com/spreadsheets/d/12NjP4bH3uLyH6-RJnI4gSfDr0nKQ6_4cxdw_GhmrKq0/edit#gid=1935530835"]Link[/URL])
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