Hotrodhog
Full Fledged Farker
Hello Brethren, haven't cooked on the Party cart UDS for a few weeks, but today is beautiful here in Escalon today, plus the 49ers VS Cheese heads game is on and i dont show up empty handed at the neighbors.
So I rolled it outside and decided to Hot N Fast my first smoker Chucky
got the uds calmed to 280 -320, and its on and looking good.
Question:
As much as my friends like BBQ sauce, Im going without today, I can serve it on fresh rolls or maybe a small thick flour tortilla, so does anybody have an idea for maybe a white sauce?
Possibilities: Sour Cream, mayo with a lil horseradish?
Ill post pics in a bit...when I figure how to get them from my iPad. THANKS!!
So I rolled it outside and decided to Hot N Fast my first smoker Chucky
got the uds calmed to 280 -320, and its on and looking good.
Question:
As much as my friends like BBQ sauce, Im going without today, I can serve it on fresh rolls or maybe a small thick flour tortilla, so does anybody have an idea for maybe a white sauce?
Possibilities: Sour Cream, mayo with a lil horseradish?
Ill post pics in a bit...when I figure how to get them from my iPad. THANKS!!
