I use a CyberQ on my 22" WSM. Rock solid temp control. I put my big meats on and go to bed. Never had an excursion of more than 2 or 3 degrees. I started out with a "budget" controller and did not have a good experience. You usually get what you pay for!
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[SIZE=3][FONT=Impact][COLOR=red]RUB-A-RIB-RIB BBQ[/COLOR][/FONT][/SIZE]
Two Modified WSM 22, iQue 110, CyberQ, Traeger Texas, Smokey Joe, Weber Gasser
CBJ
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