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Tim Campbell · 02-04-2013, 08:08 AM

I have been doing chuck roasts as a cheap way to learn. I did one and some beef ribs on Saturday. I thought they probed tender but they were tough.

02-04-2013, 08:08 AM	#1
Tim Campbell On the road to being a farker Join Date: 08-12-12 Location: Bristol, CT	I don't know what tender is. I have been doing chuck roasts as a cheap way to learn. I did one and some beef ribs on Saturday. I thought they probed tender but they were tough. __________________ WSM 22.5", Little Chief, Weber Spirit 300