Dear Neil...
While I will admit to being curious about the toothbrush, I am afraid that your balls do not qualify as MOINK Balls. They do look like great examples of bacon-wrapped meat balls, but your use of fresh ground beef disqualifies them as MOINK Balls. Should you choose to make another batch using pre-made meat balls, we will considered the new batch for certification.
Ginger Dumbitch, Esq.
CMBJ #0001
|
