"Lamb" Throwdown (Entry & Discussion Thread) LASTS Through Oct 2!

Moose · Sep 14, 2017

Our New Throwdown Category is..."Lamb!"

This was ssv3's entry in the 2016 "Lamb" Throwdown.

As chosen by JU for winning the "Cheeseburger" Throwdown.

CATEGORY DESCRIPTION - READ BEFORE ENTERING

JU said:

Hey guys. I propose LAMB for the next TD. Let me know what you think.

Click to expand...

Shag and I approve of this TD category! :thumb:

You may submit entries that are cooked from Friday 9/15 through the entry submission deadline of 12 p.m. Central US Time on Monday 10/2/17.

Entry pictures must be submitted by 12 p.m. (NOON) Central US Time on Monday 10/2/17

Click here to READ THE RULES for the BBQ Brethren Throwdowns...

This thread is for all entries and general discussion of the category.

[FONT=&quot][FONT=&quot]
[/FONT][/FONT]Best of luck and even better eats to all!

Ron_L · Sep 14, 2017

Hmmm... I just happen to have a rack of lamb in the freezer...

<Googling lamb recipes>

:becky:

dadsr4 · Sep 14, 2017

The good die young.:-D

ssv3 · Sep 15, 2017

dadsr4 said:
The good die young.:-D

Or younger.:becky: I smoked a whole lamb minus the legs on a 22" kettle overseas. People asked for 'Murican Q and I delivered. Only problem was we were camping in the woods and forgot all my Oakridge stuff I took with me expect plain salt. Salt it was. :thumb: Came out amazing and loved the people's faces when they saw/tasted what a kettle can do.

Assembled a brand new on on the spot

You can see the box on the ground

Leg of lamb and whole pork shoulder on another occasion. Yes, the animals aren't as big outside the US. :biggrin1:

ssv3 · Sep 15, 2017

Oh and I'm in on this TD. :nod:

Titch · Sep 15, 2017

ssv3 said:
Oh and I'm in on this TD. :nod:

:hungry::hungry::hungry::hungry::hungry:

Mikhail · Sep 19, 2017

Yeah, I think I have to do this one. Love lamb.

JU · Sep 22, 2017

Getting Ready

Still a lot of Post-Irma work to do but, tomorrow, I plan to enter my lamb.View attachment 149634

JU · Sep 24, 2017

Lamb Gyros

My entry for the Lamb TD... Grilled leg of lamb served Gyros style.
View attachment 149725

Click here for the full cook

dadsr4 · Sep 27, 2017

Last week, I ran across a leg of lamb for $3.99/lb, so it came home with me and went on the kettle this past weekend. We had some tonight with some sauce I found on the web with onion slices and tomatoes with pita bread. I hadn't been to the Throwdown's for a while, but I remembered something about there being a Lamb one going on. So I snapped a pic and came here.
So, um, here is my, um, entry to the Lamb throwdown, please use this, um, picture as my entry.

JU's pic is better, anyways.

DerHusker · Sep 27, 2017

This is my entry into the "Lamb!" Throwdown.

"I love Lamb Shanks and I cannot lie!"

Full cook thread can be seen here: http://www.bbq-brethren.com/forum/showthread.php?t=252213

SirPorkaLot · Sep 28, 2017

Here is my entry photo.

Here is the cook thread:

https://www.bbq-brethren.com/forum/showthread.php?t=252257

HogGrog · Sep 29, 2017

Here is my entry for the Lamb TD.
Full thread:
https://www.bbq-brethren.com/forum/s...d.php?t=252148

ssv3 · Oct 1, 2017

Entry to the lamb TD

Cook thread: https://www.bbq-brethren.com/forum/showthread.php?t=252402

"Lamb" Throwdown (Entry & Discussion Thread) LASTS Through Oct 2!

Moose

somebody shut me the fark up.

Ron_L

Administrator

dadsr4

somebody shut me the fark up.

ssv3

somebody shut me the fark up.

ssv3

somebody shut me the fark up.

Titch

somebody shut me the fark up.

Mikhail

Babbling Farker

JU

Full Fledged Farker

JU

Full Fledged Farker

dadsr4

somebody shut me the fark up.

DerHusker

Babbling Farker

SirPorkaLot

somebody shut me the fark up.

HogGrog

Babbling Farker

Attachments

ssv3

somebody shut me the fark up.

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