Large cabinet smokers like Backwoods do well and and save alot of time in tending.I am upgading to a Whole Hog cooker which will hold up 600lbs of butts or two pigs. The have autogas features that will take over after your temp setpoint goes below a certain point which helps on long cooks. I am a Dealer for the northeast and give Brethren discounts.Give me a ring if you want futher info.
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I'MMM Back💪
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