E
ewile
Guest
On a whim in the supermarket I bought a 7 bone chuck steak.
Should I grill it up like any other steak? Never had one before.
Should I grill it up like any other steak? Never had one before.
From the sounds of it, they just sliced up a chuck roast to make a steak.
How thick is it? I'd be concerned about tenderness, just grilling it? But it may be two thin to smoke.
How about a picture? I've never seen one.
How thick is it? I'd be concerned about tenderness, just grilling it? But it may be two thin to smoke.
How about a picture? I've never seen one.
E
ewile
Guest
Here it is:
It's actually pretty thin.
It's actually pretty thin.
E
ewile
Guest
well that was a damn good peice of meat. Cooked it to 150 internal and it was tender as can be. I'd absolutely buy that again!
E
ewile
Guest
I grilled it over charcoal.
Muzzlebrake
Babbling Farker
thats it? come on dude this is the Brethren......
what kind of charcoal? lump? briquettes? any wood for flavor? rub? sauce? cook time/temps?
details baby! we need details!
:biggrin:
E
ewile
Guest
Kingsford....no wood, salt and pepper and the meat before it hit the grill.
Enjoyed with corn on the cob, red potatoes, onion& mushroom grilled in foil and some Dennymikes Sweet and spicy bbq sauce that I picked up in Maine drizzled on the meat at the end. (I was hoping the sauce would be spicier but it's pretty good anyway). The whole thing was accompanied by 3 Coors Lights.
An excellent dinner.
Enjoyed with corn on the cob, red potatoes, onion& mushroom grilled in foil and some Dennymikes Sweet and spicy bbq sauce that I picked up in Maine drizzled on the meat at the end. (I was hoping the sauce would be spicier but it's pretty good anyway). The whole thing was accompanied by 3 Coors Lights.
An excellent dinner.
S
Smokinrubcom
Guest
we need finished pics!!! :-D
Mike
Mike
fivelombardis
is one Smokin' Farker
next time, squeeze some lime on it before the salt and pepper, and before you start the fire. then grill the heck out of it on high heat!! personally i use Bolner's Fiesta Fajita Seasoning instead of the S&P.
E
ewile
Guest
nah, no pics of the finished product. Should have.
