Quote:
Originally Posted by MattG
Good looking pit. Time to fire that baby up and see how it cooks. Don't forget to post some pics of the first cook.
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Thanks!
Actually, I did post on it's first cook. Food turned out great too, which I have to admit, I was a little worried about, being new and only just cured. But it was a big success!
Here's the link to the thread where broke her in. There's a few good pictures..
http://www.bbq-brethren.com/forum/sh...d.php?t=150298
Brian
