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Gasket · 07-29-2013, 02:32 AM

I bought 4 slabs of spares the other day and trimmed them into St. Louies. I now have a couple pounds of tips that I froze. I would like to make rib tips for dinner tomorrow but I'm a little nervous about screwing them up. Any tips for making tips?

07-29-2013, 02:32 AM	#1
Gasket Full Fledged Farker Join Date: 01-06-12 Location: Nuremburg PA	How do you make rib tips? I bought 4 slabs of spares the other day and trimmed them into St. Louies. I now have a couple pounds of tips that I froze. I would like to make rib tips for dinner tomorrow but I'm a little nervous about screwing them up. Any tips for making tips? __________________ Modified Char-griller w/sfb, red char-broiler vertical, 22.5 Wsm.