hcj3rd
Knows what a fatty is.
I cooked my first brisket last Sunday using Black Ops. I was pretty impressed with the flavor profile.
Belated NYE Oakridge Black Ops Brisket
- Thread starter Wampus
- Start date
landarc
somebody shut me the fark up.
That sure looks good Wampus. Nothing like a well done brisket
Phubar
somebody shut me the fark up.
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I'd love me some of that right there!
Wampus
somebody shut me the fark up.
Cayman1
is one Smokin' Farker
I ordered Black Ops when it first became available and have now done 4-5 briskets using it. Like Mike said, it is like no other. You really need to at least try it if you haven't. It for me imparts more of the umami profile than any other rub I've tried, although I have to admit I haven't tried all of them.
Mason Dixon Bowhunta
is one Smokin' Farker
Nice job. Definitely got me salivating.
Kenny Rogers
Full Fledged Farker
I used it this weekend... Great stuff! I'll be ordering more of this!
JD McGee
somebody shut me the fark up.
Looks great! Good job...:thumb:
Kenny Rogers
Full Fledged Farker
I'm going to have to order some more soon! I've been giving out samples of all of mine! Everyone loves it!
DubfromGA
is Blowin Smoke!
It's posts like the OP's that have me motivated to do brisket soon.
Excellent looking meat.
Just got my first Black Ops today.
Looking forward to using on my first brisket next Monday.
Any suggestions would be appreciated !!!!
Excellent looking meat.
Just got my first Black Ops today.
Looking forward to using on my first brisket next Monday.
Any suggestions would be appreciated !!!!
