Just another quick update!
- Health department inspector came out for kind of a prelim meeting to just let us know any glaring issues, etc... said with the trailer in the condition it's in, it would take 10 minutes for the actual inspection as long as all the (brand new) equipment is working.
- We decided to forego the whole wrap, and ended up painting the trailer a "smoke grey" base and changing the chrome to black
- Finalizing the commissary agreement tomorrow morning
- LOOKING FOR BRISKET AND PORK BUTT SUPPLIERS!
I'm so stoked to show the Brethren what we've got going on and share our plans to make an impact in the community. Cheers yall!
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Brandon McGinnis
Owner // Pitmaster - The Smoke & Swine Co.
[B]On the 24' porch trailer:[/B]
Stumps XL Stretch
[B]On the patio:[/B]
BBQ Guru Shotgun - Grilla Grills Silverbac Alpha - WSM 22 - Weber Q2200 - Masterbuilt MES 130B
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