which rub for first chuckie?

ironmanerik · Jun 14, 2013

I have never used anything but salt, pepper, garlic powder, cayenne. These rubs seem to be on everybodys list, just got them from bbq superstore and big poppas. Which one would be best for my first attempt at pepper stout beef?

Bluesman · Jun 14, 2013

On all my Chuckies I use Salt, pepper, garlic and onion powder. But if you must go with the Bovine Bold

Ron_L · Jun 14, 2013

Bovine!!!!!

Next question?

John Bowen · Jun 14, 2013

+1 c/o Bovine

MisterChrister · Jun 14, 2013

Bovine Bold without a doubt. The others are awesome rubs, just for other cooks.

ironmanerik · Jun 14, 2013

First time chuckie with bovine bold as unanimously recommended by the brethren

1 1/2 lbs jimmie dean hot carmelized red onion with yardbird rub

on a small hot fire

ironmanerik · Jun 15, 2013

best fatty yet, red onion and yardbird awesome!

sorry no finished pics Kaiser roll, mayo, and provolone

cholloway · Jun 15, 2013

Shazam!

which rub for first chuckie?

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