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Old 07-27-2011, 03:16 PM   #8
[TX]Aceboy
Is lookin for wood to cook with.
 
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Join Date: 05-05-09
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Quote:
Originally Posted by huminie View Post
Wagyu has more fat marbling so you don't need to cook it to as high of a temperature.

You might want to try a practice cook first. Making a major change like this at a contest could be a mistake.
That's a very good point especially looking at the other responses below.

Thanks!
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