The BBQ BRETHREN FORUMS. - View Single Post - Smoking Turkey: Brine? Inject? Rub? Foil? Cooler?

SmokinOkie · 11-07-2009, 09:44 AM

I brine (of course) then rub.

Only think not on the list, I make a compound butter and put it under the skin to keep the breast moist (and helps the skin too)

11-07-2009, 09:44 AM	#15
SmokinOkie is one Smokin' Farker Join Date: 03-02-08 Location: Full Time RV on the road somewhere	I brine (of course) then rub. Only think not on the list, I make a compound butter and put it under the skin to keep the breast moist (and helps the skin too)