big blue bbq
Take a breath!
Update for all who have helped me from this site.
I did my first comp today: Red Neck BBQ in Sikeston Mo. We actually got to walk in chicken with a 6th place. Overall was a finish of 15 out of 30. We beat a couple of local teams who usually compete in Memphis in May, one who was on a grand champ. team in ribs and pork. I guess they had a bad day. Overall I loved the comp, hated the rain and sleet for two days. It was good to beat some of the teams with RV's and tour busses though. Question, and I already know the answer, How do you get a scor of 8 and 9 in appearance and tenderness by 5 judges and a 6 by the other. Could have made the difference between 6th in chicken and getting in the money.
Any way. Thanks to all especially Plowboy Todd, and Big Mista for all the help and guidance.:!: :!: :!: :-D
ps. slamdunkpro
Everyone loved the banner you did for me!! Thanks for the help with that. If they had a banner comp. I would have the grand champ.
I did my first comp today: Red Neck BBQ in Sikeston Mo. We actually got to walk in chicken with a 6th place. Overall was a finish of 15 out of 30. We beat a couple of local teams who usually compete in Memphis in May, one who was on a grand champ. team in ribs and pork. I guess they had a bad day. Overall I loved the comp, hated the rain and sleet for two days. It was good to beat some of the teams with RV's and tour busses though. Question, and I already know the answer, How do you get a scor of 8 and 9 in appearance and tenderness by 5 judges and a 6 by the other. Could have made the difference between 6th in chicken and getting in the money.
Any way. Thanks to all especially Plowboy Todd, and Big Mista for all the help and guidance.:!: :!: :!: :-D
ps. slamdunkpro
Everyone loved the banner you did for me!! Thanks for the help with that. If they had a banner comp. I would have the grand champ.