Thread: Prime Rib: "Low & Slow" or "Hot & Fast"
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Old 12-20-2009, 12:06 PM   #5
big brother smoke
somebody shut me the fark up.
 
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Join Date: 05-03-06
Location: Ventura, CA
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Originally Posted by Bbq Bubba View Post
I did this one last year on the drum at 300ish. Great smoke and plenty of crust!
You can cook, wow!
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