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22oz USDA Prime Ribeye for Son and DIL
- Thread starter 16Adams
- Start date
Looks mighty fine Adams.
mchar69
Quintessential Chatty Farker
Damn fine, I'll say.
I want some of that too
IamMadMan
somebody shut me the fark up.
Perfect...
Notorious Q.U.E.
is Blowin Smoke!
That’s how it’s done! Never gets old looking at these pics
Sid Post
is Blowin Smoke!
:icon_smile_tongue:
Looks good!
Looks good!
aerotech11
is one Smokin' Farker
You definitely got it. Great looking steaks.
patrickd26
Full Fledged Farker
Nice work. Cold weather cooking sucks at the time, but the end product is so worth it. I went to grill duck breasts for Christmas day. An hour before company was going to arrive, I discovered that my ceramic lid was frozen shut! I hauled it through 3 inches of snow into the garage, nicely blow torched the lid and she opened up. Going forward it will never sleep outside again!
The things we do to complete the cook. Very nice
THoey1963
somebody shut me the fark up.
So, that was for the son. What did the rest of y'all eat?
Nice job Sir...
Nice job Sir...
Kanco Connection
is Blowin Smoke!
Steak is worth fighting the weather. :thumb::clap2:
oohsquirrel
Found some matches.
Lookin good!
Can't beat cooking with fire!
Ronwig
Knows what a fatty is.
No pic of Sherlock? :shock: Nice cook!
BillN
somebody shut me the fark up.
Next time I'm in town I will insist we eat at your place...:razz:
cats49er
is Blowin Smoke!
Just right.
Your a Good Father Sir.
Meet Sherlock
Last edited:
bryonlr
is one Smokin' Farker
Looks like a !00% pure bred, mixed breed, basset hound to me. Beautiful dog. Ive had dogs all my life, pure bred, and mixed breed. I'll chose the mix every time.
