Sledneck
Full Fledged Farker
Anbody car to share some desert turn in boxes they have done?
Desert Boxes?
- Thread starter Sledneck
- Start date
Arlin_MacRae
somebody shut me the fark up.
What do these have in them - sand? And you use cactus for garnish, or what? :twisted:
Gowan
is One Chatty Farker
Most dessert ancillaries around here have open plating and garnish. As a result you see very few blind boxes because they just can't compete with all the fancy crystal and silver platters when it comes to appearance, and appearance is a BIG factor in dessert scoring in my experience.
S
SmokeInDaEye
Guest
For New Holland? I'm doing leftover brisket dipped in chocolate on a bed of dry pulled pork.
Gowan
is One Chatty Farker
Heh!
I once threatened to spill an 85 cent bag of peanut M&Ms into a box for dessert at a contest. My teammates rallied and put together a delicious apple dumpling in less than an hour that tasted and looked great, but couldn't stand up to the cheesecakes.
I always wondered how those M&Ms would have scored though. :-D
ique
is One Chatty Farker
Our entry for dessert at the Jack last year. Gentlemen Jack milk shakes with molten chocolate cake
cmcadams
Quintessential Chatty Farker
All my desert boxes have been filled with sand.
J
J Appledog
Guest
How about adding snakes or lizards, garnished with prickley pear?
Our entry for dessert at the Jack last year. Gentlemen Jack milk shakes with molten chocolate cake
Man oh man...that looks awesome!!!!
Scottie said:
HeHeHe...that's funny!!:lol:
Here's one I turned in at Shannon......(not quite finished yet) Thought it was pretty good..judges.......not so much, 7th out of 18.
The Pigman
is Blowin Smoke!
Has anyone ever turn them in still wrapped in foil. Thinking of doing one and it is wraped in foil to cook.
Alexa RnQ
is One Chatty Farker
- Joined
- Sep 12, 2007
- Messages
- 2,063
- Reaction score
- 2,200
- Points
- 0
I was given long-lasting inadequacy issues at Clovis last year, where I saw the prettiest desserts EVerrrr. The scores reflected that, as the first and second place entries both scored 180s. I wish I could remember who did what, so I could credit them properly:
This was my first dessert entry, miniature pumpkin caramel cheesecakes which came in 4th.
This was my first dessert entry, miniature pumpkin caramel cheesecakes which came in 4th.
D
Dale P
Guest
My niece makes all of our dessert turn ins from scratch. We do it as a thank you to the Judges. I will get a pick of her turn in this weekend at Madison. Banana theme!
Plowboy
somebody shut me the fark up.
No dessert box, but I have a Pie Hole. :biggrin:
jtfisher63
is one Smokin' Farker
I was given long-lasting inadequacy issues at Clovis last year, where I saw the prettiest desserts EVerrrr. The scores reflected that, as the first and second place entries both scored 180s. I wish I could remember who did what, so I could credit them properly:
This was my first dessert entry, miniature pumpkin caramel cheesecakes which came in 4th.
I'm not sure who did the top one, but the lemon squares are the infamous All Hogs Go To Heaven lemon squares.
Jacked UP BBQ
Babbling Farker
Never had a chance to enter with a turn in box, but this is a dessert we did at Yardley.
Last edited:
B
BBQSMYBFF
Guest
Thats desert looks rediculous OC...
I hope you guys took first with that... I doubt it because it is way to good looking for bbq. lol :lol::lol:
I hope you guys took first with that... I doubt it because it is way to good looking for bbq. lol :lol::lol:
Stoke&Smoke
Babbling Farker
- Joined
- Dec 18, 2007
- Messages
- 3,520
- Reaction score
- 1,216
- Points
- 0
- Location
- Western burbs of Chicago, IL
Would those be corn leaves????:icon_shock1:Man oh man...that looks awesome!!!!
HeHeHe...that's funny!!:lol:
Here's one I turned in at Shannon......(not quite finished yet) Thought it was pretty good..judges.......not so much, 7th out of 18.
