smokinit
is Blowin Smoke!
Anyone ever try this in their rib wrap it definitely has a buttery taste to it.
Tupelo Honey
- Thread starter smokinit
- Start date
Rich Parker
Babbling Farker
I got a quart a while back and thought it was to good to waste on ribs.
Marrs
Knows what a fatty is.
Yep, it's sweet but really light in flavor. I used it like I would agave nectar. Drizzle around wrapping.
John Bowen
is One Chatty Farker
May I ask where you got the Tupelo honey????????
HeSmellsLikeSmoke
somebody shut me the fark up.
I'm no expert but I have eaten at the Tupelo Honey Cafe in Ashville, NC.
Mdboatbum
Full Fledged Farker
Not worth the expense in my opinion. Any subtle differences in flavor between Tupelo and regular honey will likely be lost in all the smoke and spices. Now, if you were going to use it exclusively in lieu of a rub, maybe just as a glaze at the end, it might stand out.
smokinit
is Blowin Smoke!
Ancient Chinese secret:mrgreen:
smokinit
is Blowin Smoke!
Thought I would play with it it was a gift got a gallon of the stuff.
John Bowen
is One Chatty Farker
LOL - always a secret! I was just asking because I had heard that certain areas of the region where it is harvested are having issues with the bee population dropping.
smokinit
is Blowin Smoke!
Think my sister inlaw got it in Florida.
Marrs
Knows what a fatty is.
I get it from a farmer's market. No more expensive than any of the other honeys they have. All more expensive than store bought though. I like buckwheat honey a lot. It is a lot stronger.
deepsouth
somebody shut me the fark up.
a pal of mine recently gave me four different 'flavors' of honey from this place and they have all been top notch....
http://www.bennetthoney.com/
avocado honey for the win.
http://www.bennetthoney.com/
avocado honey for the win.
deepsouth
somebody shut me the fark up.
i'm thinking about getting a couple gallons of the orange honey to make a mead.
edit: sorry for getting off topic. i got carried away. honey does that to me.
edit: sorry for getting off topic. i got carried away. honey does that to me.
IamMadMan
somebody shut me the fark up.
never tried it on ribs, I like it because of it's mild flavor compared to what we get up here in the NorthEast (Clover and Wildflower). I sometimes get Blueberry honey from local growers, but my favorites are Tupelo and Orange Blossom honey.
I came across Tupelo Honey about 15 years ago. I felt compelled to try it because I remembered a song from a concert "Tupelo Honey" by Van Morrison.
I mail order the honey late spring, so hopefully I get fresh products.
It's also great on ice cream or fresh biscuits.
