What should I smoke tomorrow?

CarlWayne said:

Ever get those times when you just want to sit on the back porch light up the smoker and waste the day away drinking beer.

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Dim said:

smoke some fatty oxtail for 2-3 hrs on low heat.... then add it to a slowcooker with chopped onion, carrot, celery, diced potato, garlic, and 2 packs of french onion soup ... a good splash of red wine wit just a little water ....

set on auto for 8hrs ... then add some mushrooms and frozen sweet peas for an hour

serve with mash potato (wit loads of butter)....

a bit of smoked BBQ done the lazy man's way, nice thick gravy, fat food but very tasty .... called comfort food and thats what I'm doing tommorow

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peeps said:

That's in another 5 weeks, silly!

http://www.bbq-brethren.com/forum/showthread.php?t=171833

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retired trucker said:

Sounds like a lot of fun! Too bad I live in Dallas GA. instead of Dallas TX. Took me about 3 years after I moved from Texas to Georgia to not use Dallas TX when writing my address.:crazy:


Blessings,
Omar

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