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Old 03-14-2014, 11:57 PM   #9
martyleach
Quintessential Chatty Farker

 
Join Date: 12-17-10
Location: Pleasanton, Ca
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San Francisco has an incredibly wide diversity of foods, as do most large cities. However, in SF you can walk into a deli and get a sandwich with a mustard that is amazing or an aioli that gives you shivers. The flavors in the city or wide and deep. I would like to try them all. Even in the transitional Mission District (read drug dealers and homeless people), there exists some of the best food. You just need to take a walk with Landarc to figure it all out.... :)
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XL BGE, Kamado Joe Jr, Santa Maria pit, 26" Weber custom performer, MAK One Star pellet cooker, 14.5" WSM, Jumbo Joe, WGA, Arte Flame griddle insert for the 26" Weber.

Custom wooden handles for BBQ's made by Marty Leach (oh, that's me)
[url]http://www.amlwoodart.com[/url]
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