Joshw
Babbling Farker
I picked up these really nice thick chops, and thought I would do a reverse sear on them.
Seasoned with SM Sweet & Spicy, and put them on the Yoder at 225.
Pulled them at 115 and cranked the heat to 450. Seared 2 minutes per side.
Made some garlicky kale to go with it. Sliced garlic, onions, and bacon.
Thanks for looking!
Seasoned with SM Sweet & Spicy, and put them on the Yoder at 225.
Pulled them at 115 and cranked the heat to 450. Seared 2 minutes per side.
Made some garlicky kale to go with it. Sliced garlic, onions, and bacon.
Thanks for looking!