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Old 03-18-2007, 02:54 AM   #159
Babbling Farker
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Join Date: 12-26-04
Location: Selma, TX(You better slow down when you hit town)

I am taking my UDS out on its first unattended overnight cook. Getting the temps to stabilize now and going to bed soon. Got a 10lb brisket on.
Wannabe BBQ Illuminati
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