New UDS for 09!
- Thread starter JDER30
- Start date
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- Tags
- charcoal basket derico newbie shelf uds
redaub
Knows what a fatty is.
KY, why lower the intake? I was planning something equally high to save the back. Bad idea?
BigAl
is One Chatty Farker
Well, at least you will enjoy the UDS while watching "some team" win the super bowl, but it with 12:37 min left in the game today, it ain't looking good for the Falcons, looks like Falcons are getting slow cooked on the play off AZ smoker:!::roll:
Butts-n-gutts
Full Fledged Farker
That thing is to clean to be a UDS need to get cooking and get it ugly
J
JDER30
Guest
New UDS for 2009
Thanks for all the compliments and comments guys!
All went well with my first cook. Even though I used 1" inlets and the air intake valve was slightly high above the UDS lid, the temperature was easily controlled by the 1" valve. I cooked with the valve half way open and one inlet opened and all was in perfect harmony! Average temp 245 degrees F
Thanks for all the compliments and comments guys!
All went well with my first cook. Even though I used 1" inlets and the air intake valve was slightly high above the UDS lid, the temperature was easily controlled by the 1" valve. I cooked with the valve half way open and one inlet opened and all was in perfect harmony! Average temp 245 degrees F
Dr_KY
Quintessential Chatty Farker
People have had drafting problems with the intake being nearly as tall as the exhaust. Being that heat rises with them being at equal or close to height you get a stall effect if you know what I mean. If your going to run it that high then just run the exhaust even higher.
I know someone can detail this better then I did but if you look at any cooker *intake VS exhaust* they are all set up this way.
