Kabob Night...Blowing up the grill.

Fwismoker

somebody shut me the fark up.
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Had lots going on the poor ole 007 tonight! lol On the menu was beef sausage and marinated sirloin steak for the kabob meat. I did the kabob veggies in the basket...think I like this better so I can focus on the meat for the spin.

Chicken quarters also off to the side.

Definitely a fun tasty cook. Thanks for looking!

[ame="https://www.youtube.com/watch?v=FwqysW6gQFg"]Kabob & Chicken Quarter Rotisserie Meal! : OctoForks the most versatile grill smoker rotisserie - YouTube[/ame]
 
Looks good. Curious, the sausage. I normally slice afterwards to retain juiciness. No issues?
 
It would be super-cool if you could develop a motor that could be wound up to run rather than using electricity. That way it could be marketed and sold as a portable system that lets you use it even when there's no electricity around.

Sorry, I'll go back to drooling over the food now...
 
It would be super-cool if you could develop a motor that could be wound up to run rather than using electricity. That way it could be marketed and sold as a portable system that lets you use it even when there's no electricity around.

Sorry, I'll go back to drooling over the food now...

That's where battery powered motors come in. I love this motor it's very strong, well geared and works like a champ.

https://octoforks.com/product/onegr...operated-grill-rotisserie-motor-w-ac-adapter/
 
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