Thread: Sausage
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Old 08-19-2019, 10:33 AM   #1
Is lookin for wood to cook with.
etxbbq's Avatar
Join Date: 05-18-16
Location: Midlothian, TX
Name/Nickname : Shane
Default Sausage

What sausage are you guys using for catering? I have tried several, but haven't settled on one that I'm really impressed with. All of those that I have used have come from Restaurant Depot as I buy in bulk majority of the time. I have tried Springhill Farms (hot and reg), Slovacek's (Reg and Jalapeno) and J Bar B. Slovacek's has been the front runner at 3.65 a pound, which is better than 5.99 a pound for Opal's and Southside at the local grocery.

Price point, Slovacek's isn't too bad, under a dollar a serving, however it's just not where I want it to be. Any recommendations?
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