Fathers day Brisket

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Wildonionab

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The wife wants an early supper so the fire is lit. Should be at cooking temp by 1 am.
Couldn't get the brisket whole but this should still be tasty when it's done later today! Used Meatheads BBBR and dry brined for 6 hours.
659c165c994a5ad5a81ef62f44d81a01.jpg
877659e809bb10976ce1bfcdcee7bdbd.jpg


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So whats happening in that tray?
is it all brisket?
Happy Fathers day mate
 
Last edited:
Titch said:
So whats happening in that tray?
is it all brisket?
Happy Fathers day mate
Click to expand...
It's all brisket. The butcher at the store cut it up and tied it into roasts. They didn't sell any whole.

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