Nando's is everywhere here in Aussie Land. It's been very successful here because Aussies quite like a bit of hot food and we like it grilled and healthy too.
The Peri Peri is of a Portugese influence that eventually found it's way to Seth Effrika and of course, the Portugese got it from the America's along with the Spanish.
It's amazing how countries the world over have traditional chili based recipes that are crucial to their cuisine identity but it all came from the America's.
Food must have been crap before that!
Thanks for sharing that recipe and the pics. Will try that for sure!
Cheers!
