I agree with DF that you need to garnish, even if the rules say you don't have to. The best looking trays I have judged usually have both lettuce and parsley, but make sure it is the right kind of parsely, they don't allow some types.
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Some people are like Slinkys, they are good for nothing but can still bring a smile to your face when you push them down the stairs.
Down to one lonely ol' Bandera.
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