Quote:
Originally Posted by Blythewood BBQ'er
The ones I did at the Texas bash were the best I've ever done.......Q Salt made an incredible crust when I seared at the end. You goona love them Greg!
|
Music to my ears!
Thanks much Dennis
__________________
John: Sir Porkalot BBQ Team
*Humphrey’s Pint Elite*COS Stickburner *Weber Performer*Baby WSM (14.5")*Various Weber Kettles*Cast Iron Cue-Grill*Blackstone Griddle
Co-Owner of Naturiffic.com <<Shop here>>
|
