Bulgogi/Naturiffic Wings

Stingerhook

Stingerhook

somebody shut me the fark up.

Batch Image
Batch Image
Joined
Feb 13, 2012
Location
SE Florida
Name or Nickame
Marty
Nellie picked up a pak of wings. Decided a 24hr bath in Bulgogi would be good to start
6kxnahn.jpg

Time to rub them with Naturiffic Hot Wing Rub
aC12Yhy.jpg

And they are done after cookking on the WSM 18"
iQFZinh.jpg

Thanks for looking
 
What!? Chicken Bulgogi Hot Wings!? Get. Out.

Photos look delicious, but I care more about your opinions on the bird. Thoughts?
 
I need to follow suit, Marty.

How have I missed those cooks on here!?

Appreciate the micro-review and suggestion.

Micro-advertising active again from this end with the "purple shirt." I told you it's a favorite.

Best to you and the family back East.
 
Sounds great!!! Add a little bit of gochujang to the marinade to kick it up a bit. Typically most korean chicken and pork dishes have some spice whereas beef isnt typically spicy.

Sent from my SM-N976V using Tapatalk
 
Consider me inspired. I'm doing Bulgogi wings tomorrow night on the kettle. I don't have the hot wing rub though so I'm going to try them with Naturiffic Chicken Salt.
 
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