Just got home from a wonderful evening with my daughter, husband and grandkids. I was trying to answer with my iphone. A real learning curve there. Im sure I will get it soon. Anyway, thanks for all the responses here that will help me out on that cook tomorrow.
Ron,
Now that you have cooked prime rib both ways, (in pan and not in pan) what one would you do in an old Kamado?
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At my age, "A good fire is better then anything"
Ten Bears. Dances With Wolves
Smoking up the "Fattened Fat Of The Cow".
Got a stick-burner! :mrgreen:
UDS In Progress: Thank's Q-Junky! :thumb:
Blackstone griddle.
50 year Old Imperial Kamado with ears.
Fire pit. Weber Kettle.
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