My favorite marinade for flank steak is robusto Italian salad dressing. I just pour a small bottle in the zip lock bag with the steak, and flip it a couple/few times overnight. Certainly couldn't get any easier. Comes out fantastic every time.
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*When all else fails, just ask yourself ?Quid faceret Gore et Landarc??
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Just a little pyro at heart! Who's got the hot dogs?
Bubba Keg,
Weber Genesis E-310 NG
Mini WSM, Shhh!!! Michael's surprise
Cornflower Blue Thermapen Might not be the fastest, but it sure is the prettiest!
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Proud recipient of a certifiably uncertified limited edition MOINK ball certificate!! 
