The BBQ BRETHREN FORUMS. - View Single Post

QueInOveralls · 01-23-2014, 09:55 AM

Guys, I've run into a bit of a problem. I was asked to cook ribs for a cookout for a get together next weekend as a going away party for a buddy who is deploying. At first it was going to be just a small couple friends and 3 slabs would have been sufficient and I am able to cook 3 slabs on my UDS. However the group size has gone up a bit and now we are cooking 6 slabs. This is my problem.

I see myself having two options (if anyone else can think of an option please let me know).

Option 1. Start cooking early, after the first three slabs are done ( I cook 2-1-1) Wrap those ribs in new foil and place in the oven and just heat up before eating time.

Option 2. Build another UDS this week and have two going at the same time. I already have the barrel and an extra fire basket. I would just need to grind out the barrel and get the hardware put on it. Grinding out would be the long part.

Any suggestions?

01-23-2014, 09:55 AM	#1
QueInOveralls Got Wood. Join Date: 07-29-12 Location: Nashville, TN Name/Nickname : Aaron	Too much food for UDS Guys, I've run into a bit of a problem. I was asked to cook ribs for a cookout for a get together next weekend as a going away party for a buddy who is deploying. At first it was going to be just a small couple friends and 3 slabs would have been sufficient and I am able to cook 3 slabs on my UDS. However the group size has gone up a bit and now we are cooking 6 slabs. This is my problem. I see myself having two options (if anyone else can think of an option please let me know). Option 1. Start cooking early, after the first three slabs are done ( I cook 2-1-1) Wrap those ribs in new foil and place in the oven and just heat up before eating time. Option 2. Build another UDS this week and have two going at the same time. I already have the barrel and an extra fire basket. I would just need to grind out the barrel and get the hardware put on it. Grinding out would be the long part. Any suggestions?