The BBQ BRETHREN FORUMS. - View Single Post

jemezspring · 05-16-2018, 09:32 AM

I use large, 14", cast iron skillet. I pre-heat in oven, remove, then form crust in skillet and assemble pie. Then back in oven.

05-16-2018, 09:32 AM	#5
jemezspring is one Smokin' Farker Join Date: 10-09-09 Location: Chicago Proper	I use large, 14", cast iron skillet. I pre-heat in oven, remove, then form crust in skillet and assemble pie. Then back in oven.