Quote:
Originally Posted by Jeff_in_KC
Poorly written? Seriously? How about YOU join our rules committee that includes with Phil and Neil and let's straighten it out. You have the answers apparently and you're withholding them from all of KCBS.
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Really Jeff? Maybe you could just get it right and be done with it?
I'm not on the rules committee, but I'll give it a shot...
What's wrong with requiring you start out with a 5 lb. minimum piece of pork shoulder, butt, or picnic, and cook it whole, and then allow it to be returned to the cooker after it's parted?
Seriously....how hard is that?
Maybe third time is a charm?
