Thread: How much meat is enough??
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Old 01-12-2013, 05:39 AM   #40
Rick Hamilton
On the road to being a farker
 
Join Date: 05-05-09
Location: Yorktown, VA
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9 chicken, 4 ribs, 2 butts, 1 brisket
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Hambones by the Fire, Jambo J5(sold...), FEC 100, WSM (stoked), 27.5 Weber OTG
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