Grilled Raging River Salmon on a Cider Plank

Ross in Ventura · Oct 6, 2013

1.65lb. Salmon Grilled on a buttered Ceder Plank seasoned with butter and lemon

On the Green Egg direct @400*

Pulled @ 134*

Should of pulled it @128* But it was still wonderful. Served with Green Beans and Rice

http://dizzypigbbq.com/portfolio/raging-river/

Thanks for looking

Ross

sliding_billy · Oct 6, 2013

That looks delicious (even the green things). :-D

Phubar · Oct 6, 2013

Nice cooking Bossz!

Bonewagon · Oct 6, 2013

Loos terrific!

jbuntingsr · Oct 6, 2013

I need to try that. Looks great

Happy Hapgood · Oct 6, 2013

That's the only way I'll do it too. Yours looks Fantastic!

Ross in Ventura · Oct 6, 2013

jbuntingsr said:
I need to try that. Looks great

You should try this

Ross

cowgirl · Oct 7, 2013

Beautiful meal Ross!

smokin'matt · Oct 7, 2013

That's a tasty looking salmon, Ross. Nice cook.

peeps · Oct 7, 2013

That looks great!!!

ButtBurner · Oct 7, 2013

I grill a lot of salmon but I have never used the cedar plank

does it impart any flavor to the fish?

Garrett · Oct 7, 2013

Very nice meal!

Ross in Ventura · Oct 7, 2013

ButtBurner said:
I grill a lot of salmon but I have never used the cedar plank

does it impart any flavor to the fish?

Yes, try it

Ross

runnoft · Oct 7, 2013

Ta-DA looks like you nailed it!!!!

ButtBurner · Oct 8, 2013

Ross in Ventura said:
Yes, try it

Ross

I will. But cedar does not seem very appetizing. Thats why I have never tried it.

But since you like it I will give it a shot!!

thanks

Untraceable · Oct 8, 2013

when Ive used cedar planks, it just smells like someone need to change the blade on their saw

floydo · Oct 8, 2013

looks great !

I fish for salmon on our new England lakes, so this is one I have to try.
and I actually have that rub in our stash, although I haven't used it yet. now I have another reason to get it out.

Did you rub after the butter or before ? missed that.

by the way, do you char the plank a bit then flip it before adding the fish ? saw that in another salmon recipe I've used ( Dijon and brown sugar ); but don't know if it has a big effect.

Grilled Raging River Salmon on a Cider Plank

Ross in Ventura

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sliding_billy

somebody shut me the fark up.

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Ross in Ventura

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cowgirl

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smokin'matt

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peeps

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