View Single Post
Old 08-13-2009, 08:11 AM   #33
On the road to being a farker
Join Date: 04-01-09
Location: Atlanta, GA

My first trip to Lockhart changed my life. I convinced 4 buddies to rent a minivan with me and to drive 2300 miles in 69 hours to eat at Kreuz, Smitty's and Blacks. I am FOREVER RUINED.

If you've never tasted true Texas hill country BBQ, you're really missing out.

When I got my cooker I was all full of piss and vinegar to start competing. Now I'm not so much. I'd rather just cook the food I want to eat and not have to conform to some set standard. No offense to those of you on the circuit...

P.S. - Here's the story of my trip to Lockhart...
William Conway - Big Steel Keg, Bubba Keg Convection Grill.

NASA uses [COLOR=Red]RED[/COLOR] Thermapens. Just sayin'
weconway is offline   Reply With Quote