Originally Posted by jgh1204
Biggs, how big a fire did you build? You have to put a lot of wood in the barrel to get that liner off. It is tough stuff. Flames should be shooting out about 3 feet above the barrel.
Oh Flames were high and hot.....Going to give it another burn then some elbow grease.
Joe - CHUBBY HUBBY BBQ - Humphreys Pint / STAINLESS UDS(Build in Progress)/2 UDS /1 WSM / Weber Gasser/ 22.5 Weber Kettle/ The Absolute Fastest Super Fast BLACK Thermapen