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Old 08-04-2009, 09:13 AM   #260
Got Wood.
Join Date: 08-01-09
Location: IL

This site is incredible. So great to get this many different viewpoints and pare down the BS to the essentials, like the brisket thread where I learned that to really understand how to put a rub together I should start w/ salt and pepper only, then add things one at a time to actually learn what each will add to the flavor profile.

Oh and I read almost the entire "Ugly Drum Smoker" last week :D

Last edited by LJ5.0; 08-04-2009 at 09:59 AM..
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