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Unread 08-01-2009, 04:18 PM   #19
Hugh Jorgan
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Main Entry:1bar·be·cue Pronunciation: \ˈbär-bi-ˌkyü\ Function:transitive verb Inflected Form(s):bar·be·cued; bar·be·cu·ingEtymology:2barbecueDate:1690 1 : to roast or broil on a rack or revolving spit over or before a source of heat (as hot coals) 2 : to cook in a highly seasoned vinegar sauce
— bar·be·cu·er noun

From Websters dictionary.

Doesn't say anything at all about tomatoes, mustard, beef, pork or anything else. Just the process. And the vinegar and spices.
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